Side Events

Two architectural worlds combine at Museum Bezau – a typical Bregenzerwald farmhouse from the 18th century, a listed building, and a modern addition built mostly using local handworkers. 

The gin stills are ready and waiting for participants to distil their own gin from high-quality ingredients and to discover the secrets of the art of distilling under the guidance of experts.

Those who practice yoga give their bodies a break and a conscious start to the day. And where would this fit better than before an intense day of conferences and meetings?

The Inuits’ traditional construction methods are being increasingly cultivated in the mountains around here, especially since team building presents an essential factor for success when it comes to constructing an igloo. As well as a shovel and saw, you need a portion of stamina to build a viable igloo residence.

The Bregenzerwald wouldn’t be what it is today without the famous Wälderbähnle. The original steam engine still services a stretch of the line – a cosy journey through time, whatever your age.

The secret behind cheese-making is much less complicated than you’d think. All you need to make your own cream cheese is half a day’s time, a few litres of milk, the right recipe and ingredients – and an introduction into cheese-making at one of the region’s professional alpine dairies.

Now and then we all wish for a bit of variety, whether at work or at mealtimes. If this sounds all too familiar, look no further than a baking or cooking course as a team-building activity.

The Barock­baumeister Museum is dedicated to the impressive history of the Au guild, which established itself in Au and Schoppernau as early as the 17th century. 

Once upon a time, you had to travel to the far north to take a dog-pulled sleigh ride, to experience up close the life of a musher in the wilderness. These days, however, a lovely team of dogs awaits guests in the Kleinwalsertal and in the Brandnertal.

For a few weeks, a small festival with a large fan community attracts international stars and an international audience to Schwarzenberg and Hohenems. Established in 1976, the famous Schubert Festival grew to such an extent that it now hosts over 90 events a year.

A natural, pure and characterful beer, visitors can now get step-by-step insights into the brewing process. Of course, such a tour also includes tasting sessions of everything from pale ale to wheet beer. 

An anti-virus needs to be found within the next two hours, it’s the only way to save the population from disaster. Equipped with iPads and an agent case, the teams must set off on their adventure to solve numerous tasks at a total of 15 stations in Dornbirn’s city centre.

Creative minds and technical skills are required here. The task is to build a soapbox that can be raced from pre-made kits. There are no limits to creativity here. The next two hours will see participants fastening, measuring, building, glueing, painting and carrying out several test runs.

Five hours of exploring boundaries: that’s an impressive mountain experience with team-building aspects. There is a challenge for everyone and more can be achieved together than by yourself. 

For those who simply can’t get enough of it, head to the Alpenkäse Bregenzerwald Sennerei on a journey of discovery. There you can learn how cheese is still produced in the time-honoured way.